NAME:

EMAIL:

QUESTION 1:

Your Olive Care Approved Supplier Program will be
certified and approved by?

A: 3rd Party Auditor B: State Government Official C: Your Olive Processor or nominated representative D: None of the above

QUESTION 2:

What will the person approving you as an approved supplier
require to verify?

A: Review your BAS Return B: Review only your Internal Check List C: Review only your Chemical Analysis Results D: Review all completed documentation, records & Analysis results

QUESTION 3:

On successful completion of your Certification Review you will

A: Be an Approved Supplier of Olives for Processing B: Be an Olive Care Auditor C: Be HACCP Accredited D: None of the Above E: All of the Above

QUESTION 4:

What I have learned by doing the Olive Care Program and completing all documentation & records & insuring I have implemented all procedures will be reviewed or sighted by my processor or the processors nominated representative & only then if the processor is satisfied I will become the processors Approved Supplier of Olives

A: True B: False

QUESTION 5:

Visit the following website link, you will need to save the pdf document and do a search for olives. The search will give you 7 current Maximum residue limits for Olives or Crude Olive Oil. These are the current MRL’s you must adhere to if you are using any of them. You will not be required to forward them back to your assessor, but for you to be aware of them

http://www.apvma.gov.au/residues/downloads/table01.pdf