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QUESTION 1:

Which of the following documentation is not required in developing & implementing the Olive Care Approved Supplier Program before a Processor will accept your fruit for processing?

A: Harvest & Transport Records B: Internal Review Records C: Storage & Monitoring Records D: Grove Plan E: Product & Handling Specifications F: Grove Application Records G: Calibration Records H: Residue Analysis Reports - MRL & Heavy Metal I: Tax File Number

QUESTION 2:

How long should you retain documentation for?

A: For the life of the Product B: 100 Years C: 50 Years D: All of the above E: None of the above

QUESTION 3:

All Records must be kept

A: In a safe place B: At your In Laws Place C: In the Chemical Shed D: None of the above

QUESTION 4:

How often should an Internal Review be performed?

A: Once a month B: Once per Season C: Once per year D: Once every 6 months E: All of the above

QUESTION 5:

Do you need to review your checklist?

A: Yes B: No

QUESTION 6:

Do you need to sign & date your Internal Review Checklist?

A: Yes B: No

QUESTION 7:

Does your Internal Review Checklist need to be sighted by the processor?

A: Yes B: No

EXERCISE

You will need to download a practical exercise now and complete, once completed please Fax , Post or E-mail to your Training Assessor
Complete the provided Internal Review Checklist and return to your Assessor. At this point in time consider this as more than a practical exercise, consider what you have done already on your grove and what has yet to be done and answer honestly.

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